The Great Wall Restaurant

2007 South Douglas Highway Unit B
Gillette, WY (Wyoming) 82718-5400

(307) 686-1811 (Primary Phone)

Business Details

16 years

Since 1999

Anthony Yuan (Owner)

Opening Hours:

7 Days a Week/Daily/Everyday

Daily Hours
Sunday-Saturday

Products:

Luncheon Specials, 1. Sweet And Sour Chicken, A Sweet And Sear Pork, 3. Orange Chicken, 4. Pork Chop Suey, 5. Kong Pao Chicken & Beef With Broccoli, 7. Egg Eon Young, B. Beef Chop Suey, 9. Chicken With Broccoli, 11. General Tao's Chicken, 13. Green Pepper Steak, 14. Lemon Chicken, 15. Canhew Nets Chicken, 16. Chicken Chop Svey, 17. Sesame Chicken, 18. Hunan Style Beef, 19. Chow Mein, (Port Chicken Beef Or Vegs), House Specialties, 1. General Tao's Chicken (Mesas Style), 2. Orange Chicken (Hunan Style), 4. Shredded Beef In House Special Sauce, 5. Sesame Chicken (Mendarin Style), 7. Szechwan Beef (Szecttwan Style), 18. General Tao's Beef, 19. Gene Allan's Shrimp, 20. Black Bean Tillie Delight, Combo Plates, A Pork Chow Mein Sweet And Sour Pork, Beef Chop Suey Fried Rice, B Pork Chow Mein Beef With Brooccoll, Sweet And Sour Chicken Fried Rice, Kung Pao Beef Special Fried Rice, D Fried Shrimp Fried Chicken Wing And Fried Rice, E B.b.q. Spareribe Chicken Lo Mein And Fried Rice, Appetizers, 1 Filed Shrimp -, 2. Barbecue Spareribs Barbecue Pork, 4. Paper Wrapped Chicken, 5. Spring (Egg) Roll, 6. Fried Won Ion, 7. Crab Rangoon, 6. Pot Stickers (Dellcious Chinese Dumpling, Egg Rob ( Barbecue Pork G, Paper Wrapped Chicken (2) , Fried Shrimp (2) , Paper Wrapped Chicken (4) , Fried Shrimp (4) , Children Menu, B. Sweet & Sour Chicken Pried Rice French Fries, C. Boneless Pried Chicken Fried Rice French Fries, Pork, 17. Sweet And Sour Pork, 18. Szechwan Style Pork, 19. Pork With Garlic Sauce, Beef, 21. Mongoftan Beef, 24. Beef With Curry Sauce, 25. Beef With Broccoli, 26. Kong Pao Beef, 27. Green Pepper Steak, 28 Beef With Snow Peas, 30. Beef With Black Bean Sauce, Chicken, 30. Sweet And Sour Chicken, 31. Lemon Chicken, 32. Kong Pan Chicken, 33. Garlic Chicken, 34. Chicken With Broccoli, 3& Moo Goo Gai Pan, 36. Chicken With Curry Sauce, 37. Cashew Nate Chicken, 36. Szechwan Style Chicken, 36. Chicken With Snow Peas, 40. Almond Diced Chicken, 41. Chicken With Black Bean Sauce, 42. Teriyaki Chicken, 43. Crispy Pepper Chicken Wings, 44. Sweet End So

General Content:

(For Children Under 10) & Fried Shrimp Fried Rice French Fries, (Served For One Person), 10. Bang Pao Triple Delight Mandarin Style), 10. Emperor Platter (Serves Four), 10. Szechwan Style Beet, 11. Hunan Triple Delight (Hunan Style), 12. Kuog Pao Beet, 12. Szechwan Triple Delight (Szechwan Style), 13. Sesame Shrimp Mandarin Style), 14. Hones Shrimp (Hunan Style), 15. Triple Delight En Sizzling Platter (Cantonese S4, 16. Scallops Vegetables (Cantonese Style), 17. Happy Family (Cantonese Style), 20. Twice Co

Sales Volume:

500K - 1M

Employee Size Range:

10-19

Franchise/Chain:

Standalone

Number of PC's:

0-1

Square Footage:

0-2499

Fortune 500:

Ethnicity:

Chinese

Additional Categories

The Great Wall Restaurant is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:

Banquet Facilities
Restaurant Chinese
Restaurants
Seafood Restaurants

North American Industry Classification System (NAICS) Categories:

Full-Service Restaurants > Seafood Restaurants
Full-Service Restaurants > Asian Restaurants > Restaurant Chinese
Limited-Service Restaurants
All Other Personal Services > Facility Rental & Party Planning Services > Banquet Facilities

Standard Industry Classification (SIC) Categories:

Eating Places > Seafood Restaurants
Eating Places > Asian Restaurants > Restaurant Chinese
Miscellaneous Personal Services, Nec > Facility Rental & Party Planning Services > Banquet Facilities

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