WY Yellow Pages > Rawlins
Rawlins
210 5th Street
Rawlins, WY (Wyoming) 82301-5633
(307) 324-6262 (Primary Phone)



Business Details
10 years
Since 2005
Anong Larsen (Owner)
Opening Hours: 7 Days a Week/Daily/Everyday
Daily Hours
Sunday-Saturday
Products: Menu Prices And Hours Subject To Change, House Specialties, 1. Asparagus Shrimp, Sauteed Jumbo Shrimp Asparagus Shitake Mushrooms And, Carrots In Our Delightful Mild Brown Sauce, 2. Thai Bbq Chicken, 3. Roasted Duck Curry, Half A Boneless Roasted Duck Topped With Spicy Red Curry, Sauce Fresh Basil Bell Peppers Tomatoes And Pineapple, 4. Nam Tok Beef, Red Onions Scallions And Crushed Roasted Rice, 5. Shrimp Masaman, Avocado And Roasted Cashew Nuts, Sauce And Fresh Basil, 7. Salmon Green Curry, Curry Served With Fresh Basil Carrots And Zucchini, Appetizers, Fried Crab Wonton With Our Famous Sweet & Sour Sauce, Marinated Chicken Or Beef With Thai Spice Curry Powder, Served With Peanut Sauce And Cucumber Salad, Homemade And Delicately Fried Vegetarian Egg Rolls With, House Sweet And Sour Sauce, Rice Paper Roll With Cucumber Tofu Vermicelli And Scallion, Dip In Peanut Sauce, Delicate Vegetable And Pork Filled Dumplings Served In A, Curry Sauce, Green Onions Lime Juice And Roasted Crushed Rice Served, With Fresh Crisp Cabbage, 14. Shrimp Tempura, Battered Shrimp With Thai Tempura Style Dip In Sweet And, Sour Sauce, Curries, 22. Chicken Yellow Curry, With Potatoes Onions And Carrots, 23. Shrimp Green Curry, Curry Sauce Is Served With Bell Pepper Fresh Basil Napa And, Carrots, 24. Panang Curry, Sauteed Chicken With Red Curry Paste Bell Peppers Coconut, Milk And Basil Leaves, With Avocado And Roasted Cashew Nuts, Entrees, Chicken Pork Vegetables Or Tofu, Add Combo Meat For, Add Succulent Shrimp For, Fresh Ginger Fresh Mushrooms Bell Peppers Scallions , Carrots Zucchini And Onions In A Light Brown Sauce, Carrots And Mushrooms Served On A Crispy Bed Of Romaine, Lettuce, A Medley Of Broccoli Carrots Bean Sprouts Onions , Mushrooms Baby Corn Cabbage And Zucchini In A Light, Brown Sauce, 29. Spicy Eggplant, Red Pepper, 30. Cashew Nut, Bell Peppers Cashews Onions Carrots And Scallions In A, Spicy Chili Sauce, 31. Sweet & Sour, Choice Of Meat Sauteed Thai Sweet And Sour Sauce With, Onions Bell Peppers Cucum, Camarones, Ensalada, Finger Foods, Hors D'oeuvres, Insalata, Pollo, Snacks, Starters
Product Features: Thai, Thai Food, Thai Restaurant
Services: Catering & Takeout Available
Location Features & Amenities: Take Out, Carry Out, Dine Out, Pick Up, Take Home, To Go
General Content: 10. Egg Rolls (5 Rolls), 13. Larb, 25. Masaman, 26. Ginger, 27. Garlic, 28. Veggie-Thai, 33. Broccoli, 36. Pad Thai, 38. Pad See-U, 8. Crab Rangoon (5), 9. Sa-Tay (Chicken Or Beef) (5), 11. Summer Rolls (2), 11. Summer Rolls) (2), 11Am - 3Pm And 5Pm - 9Pm, 12. Pot Sticker. (8), 12. Pot Stickers (8), 29. 8 Spicy Eggplant, 30. 8 Cashew Nut, 34. A Pad Prik King, 34. Ped Prik King, 37. Kee Mao, 37. Keemao, 39. Pad Wood Sen, 39. Pad Woon Sen, 5. Shilmp Masaman, 6. Sam Rod Crispy Duck, A Garlic Sauce Prepared With Black Pepper
Credit Rating: Good
Sales Volume: 500K - 1M
Employee Size Range: 10-19
Franchise/Chain: Standalone
Number of PC's: 0-1
Square Footage: 0-2499
Fortune 500: No


Additional Categories
Anong's Thai Cuisine is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Restaurants
  • Restaurant Thai
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants > Asian Restaurants > Restaurant Thai
  • Limited-Service Restaurants
Standard Industry Classification (SIC) Categories:
  • Eating Places > Asian Restaurants > Restaurant Thai

Related Categories in Rawlins, WY

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