WI Yellow Pages > Appleton
1405 East Wisconsin Avenue
Appleton, WI (Wisconsin) 54911-3910
(920) 733-4009 (Primary Phone) +view more



Business Details
48 years
Since 1967
Mark Dougherty (Owner)
(920) 733-3600 (Primary Phone) (920) 944-8508 (Primary Phone)
Opening Hours: Mon-Sat
Daily Hours
Monday-Saturday
Products: Lunch Menu, Favorite Appetizers And Sides, Beer Battered Cheese Cubes, Onion Rings, Scotch Egg, Chicken Fingers, Shrimp Cocktail, Garden Salad, Sauerkraut Balls, French Onion Soup, Homemade Soup, Bowl, Garden Spinach Salad, Beef From Choice Steak Cuts. Includes French Fnes And, With Swiss. Cheddar Or Mozzareia Cheese, Swiss Mushroom Burger, Cowboy Burger, Bacon Cheeseburger, Jack Daniel's Burger, German Burger, Served With Bavarian Red Cabbage Or Sauerkraut And, Wiener Schnitzel, Baked Sausage, House Chips Coleslaw. French Fries And A Cnsp Pickle, Veggie Wrap, Chicken Caesar Wrap, Oriental Chicken Wrap, Dinner, Rice Blend Or German Potato Salad) Homemade, Coleslaw Fresh Baked Rolls And Creamy Butter., Chowder, Crisp Garden Salad, Fresh Spinach Salad, Batter-Fried Haddock, Seafood Platter, Baked Stuffed Haddock, Land & Sea, Salad And Choice Of Potato; Baked. French Fries Wild, Rice Blend German Potato Salad Coleslaw Cottage, Cheese Or Fresh Vegetable. Robs And Creamy Butter., Scallops, Shrimp, Icelandic Haddock, Lobster, Includes A Cup Of Homemade Soup Or Crisp Garden, Salad And Choice Of Potato; Baked. French Fries. Wild, Rice Blend German Potato Salad. Coleslaw. Cottage, Chef's Choice Steer Tenderloin, 10 Oz., Porterhouse, 24 Oz., Bone In New York Strip, Certified Angus Beef Bourbon, Glazed Sirloin, Ribeye, Broiled Lamb Chops, 8 Oz. One Chop, Two Chops, Ground Sirloin, Sauteed Mushrooms, Gluten Free, 1000 Island Dressing, Ranch Dressing, Hot Bacon Dressing, Strawberry Vinaigrette Dressing, Alfalfa Sprouts, Seafood, Perch, Salmon, Scallops. Broiled Pan Seared. Or Deep Fried, Walleye Pan Fried Or Breaded, Haddock. Broiled Or Breaded, Cheddar Baked Haddock, Shrimp. Broiled Or Deep Fried, Steaks, Top Sirloin, Broiled Pork Chop, Prime Rib, Weiner Schnitzel, Sauerkraut, Red Cabbage, Sauces, Tartar Sauce, Buerre Blanc Sauce, Shrimp Sauce, Au Jus, Hollandaise Sauce, Co
Services: German, Miscellaneous
Brands: German
General Content: Best German, Gluten Free Entrees, Voted The Valley's
Sales Volume: 2M - 5M
Employee Size Range: 20-49
Franchise/Chain: Standalone
Square Footage: 10000-39999
Fortune 500: No


Additional Categories
Mark's East Side Dining & Cocktails is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Banquet Facilities
  • Cocktail Bars & Lounges
  • Restaurants
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants
  • Full-Service Restaurants > Bars, Grills & Lounges > Cocktail Bars & Lounges
  • Limited-Service Restaurants
  • Drinking Places (Alcoholic Beverages) > Bars & Lounges > Cocktail Bars & Lounges
  • All Other Personal Services > Facility Rental & Party Planning Services > Banquet Facilities
Standard Industry Classification (SIC) Categories:
  • Eating Places
  • Eating Places > Bars, Grills & Lounges > Restaurant & Cocktail Lounges
  • Drinking Places (Alcoholic Beverages) > Bars & Lounges > Cocktail Bars & Lounges
  • Miscellaneous Personal Services, Nec > Facility Rental & Party Planning Services > Banquet Facilities
Copyright © 2017 AllPages.com All Rights reserved.