WA Yellow Pages > Friday Harbor
225 A Street
Friday Harbor, WA (Washington) 98250-9590
(360) 378-4546 (Primary Phone)



Business Details
Laurie Paul (Owner)
Products: Fresh Seasonal Island Cuisine
Services: Carry Out Or Full Service, Box & Picnic Lunches Business Affairs, Special Events, Family Gatherings, Carry Out, Corporate Meetings, Dine In, Eat In, Luncheon, Office Parties, Pick Up, Special Occasions, Take Home, To Go
Service Features: Full Service
Specialties: Family Events, Gatherings, Outings
Location Features & Amenities: Family Dining, Dine Out
Credit Rating: Very Good
Sales Volume: 500K
Employee Size Range: 1-4
Number of PC's: 0-1
Square Footage: 0-2499
Fortune 500: No


Additional Categories
The Market Chef is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Caterers
  • Restaurant Delicatessens
  • Restaurants
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants
  • Limited-Service Restaurants > Delicatessen, Sandwich, Soup & Salad Restaurants > Restaurant Delicatessens
  • Caterers
Standard Industry Classification (SIC) Categories:
  • Eating Places
  • Eating Places > Delicatessen, Sandwich, Soup & Salad Restaurants > Restaurant Delicatessens
  • Miscellaneous Personal Services, Nec > Cooking & Food Services > Caterers
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