India Pavilion
State College, PA (Pennsylvania) 16801
Business Details
(814) 237-4610 (Fax)
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7 Days a Week/Daily/Everyday
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| Products: | Exotic Indian Cuisine, Soups, 1. Mulligaeway Soup, Mixed Lentils Cooked With Herbs And Mild Spices., 2. Tomato Soup, Fresh Soup Of Tomatoes Delicately Spiced., 3. Chicken Soup, (All Entrees Served With Basmati Rice Extra Rice), 2. Chicken Trandoori, Chicken Legs Marinated In Yogurt And Freshyground Herbs And Spices., 5. Chicken Tikka, 6. India Pavilion Special, 1. Lamb Curry, Banless Lamh Cooke Din A Mildy Spiced Traditional Carry Sauce., 2. Lamb Saag, 4. Lamb Do Piyaza, Cubes Of Lamb Cooked With Onions In A Special Sauce., 5. Lamb Korma, 6. Lamb Vindaloo (Extremely Hot), Lamb Cooked With Potatoes In A Tangy Highly Spiced Sauce., Boneless Lamb Cooked With Onions. Bell Peppers & Tomatoes., Boneless Lamb Cooked In Split Chickpeas And Spices., Chicken Specialties, (All Entrees Served With Basmati Rice. Extra Rice), 1. Chicken Curry, Boneless Chicken Cooked In A Mildly Spiced Traditional Curry Sauce., 2. Chicken Makhani, Boneless Chicken (Dark Meat) Cooked Ina Thick Creamy Tomato Sauce., 3. Chicken Tikka Masala, 4. Chicken Vindaloo (Extremely Hot), Chicken Cooked With Potatoes In A Tangy Highly Spiced Sauce., 5. Chicken Korma, 6. Chicken Chili (Extremely Hot), 7. Chicken Do Piyaza, Chicken Cooked With Onions In A Special Sauce., 8. Chicken Saag, 9. Chicken Kadahi, Boneless Chicken Cooked With Onions Bell Peppers & Tomatoes., 10. Chicken Jalfrezie, Chicken Cooked With Onions Bell Peppers & Tomatoes., 11. Indo-Chicken Chicken Chili, 12. Chicken Tava, Chicken Cooked In A Special Sesame Seed Sauce., Boneless Chicken Cooked In A Mixed Pickle Sauce., 14. Chicken Malabar, Chicken Cooked In Coconut And Tamarind Sauce., 15. Chicken Patia, Seafood Specialities, 1. Shrimp Tandoori Masala, 2. Shrimp Korma, Shrimp Cooked To A Creamy Sauce With Nuts And Raisins., 3. Shrimp Saag, Shrimp Cooked With Fresh Spinach And Mild Spices., 4. Fish Curry, Fish Cooked Ina Thick Mildly Spiced Traditional Curry Sauce., Fish Cooked With Potatoes In | |||
| Services: | We Will Add A Special Spice To Your Own Life, Lamb Specialties | |||
| Brands: | Perfection. | |||
| General Content: | 1. Daal Tadka, 1. Paneer Tikka, 13. Chikcen Achari, 2. Daal Makhani, 3. Speekh Kabab, 3. Speekh Kabab Masala, 4. Shirmp Tandoori, 5. Fish Vindaloo (Extremly Hot), 6. Fish Malahar, 7. Lamb Kadahi, 8. Lamb Dhansak, A Traditional Indian Chicekn Sou With A Mis Of Herbs & Spices., Aod Fresly Ground Psices. These Juicy Lean And Tneder Dishes Are Grilled To, Assortmeat Of Chicken Tandouri Seeth Kahab Shirmp Tandoori & Chicken Tikka., Boneless Chicken (White Meat) Cooked In A Thick Creamy Tomato Sauce., Boneless Ch | |||
Additional Categories
India Pavilion is also listed under the following categories:
Standard Yellow Pages Heading (SYPH) Categories:
- Restaurant Indian
- Restaurants
- Full-Service Restaurants
- Full-Service Restaurants > Middle Eastern Restaurants > Restaurant Indian
- Limited-Service Restaurants
- Eating Places
- Eating Places > Middle Eastern Restaurants > Restaurant Indian
Related Categories in State College, PA
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