Fiorentino S Ristorante
311 Avenue U
Brooklyn, NY (New York) 11223-3923
Brooklyn, NY (New York) 11223-3923
Business Details
24 years Since 1991
Anthony Anthony (Manager)
Opening Hours: |
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Serving the Areas: | Serving Brooklyn | ||||||||
Products: | Cold Antipasti, Shrimp Cocktail, Zuppa (Soups), Stracciatelle (Soup With Egg Drops), Consomme With Noodles Or Rice, Minestrone, (For Two Or More Persons), (Broiled Steak Chicken Scarpariello Veal Rollolini, Mushrooms Zucchini & Croquettes), (Lobster Fro Diavolo Shrimps Cokimnri Mussels & Clams), (Pieces Of Beef Chicken Sausage), Broiled Veal Chops, Broiled Pork Chops, Prime Steak, Broiled Filet Mignon, Broiled Lamb Chops, Chicken Alla Contadina, (Chicken Sausages Vinegar Peppers), Breast Chicken Fiorentina, (Hearts Of Artichokes Mushrooms Capers Lemon & Wine Sauce), Chicken Cacciatore, Chicken Scarpariello, Boneless Chicken Parmigiana, Mushrooms, Pasta, Fettuccini Alfredo, Fettuccinifiletto Di Pomodoro, Capellini Alla Primavera, Gnocchi, Manicotti, Baked Ziti, Baked Ziti Alla Siciliana, Linguini Clam Sauce (Red Or White), Linguini Shrimp Sauce, Linguini Frutia Dl Mara (Clams Shrimp Calamarl), Spaghetti Marinara, Spaghetti Aguo E Olio, Spaghetti Meat Sauce (Meatballs), Spaghetti (Sausage), Hot Antipasti, Mozzarella In Carrozza, Clams Oreganata, Clams Casino, Hot Antipasto, Insulate (Salads), Combination Salad, Hearts Of Lettuce, Caesars Salad (For Two), Vitello (Veal), (Artichokes Mushrooms Peppers & Wine), Veal Scaloppine Sorrentina, (Veal With Layers Of Eggplant S Mozzarella), Veal Scaloppine Francese, With Mushrooms Or Peppers, Veal Rollatini Marsau 8 Mushrooms, Veal Cutlet Alu Miunese, Veal Cutlet Alu Parmigiana, (Prosciutto & Mozzarella), Maiale (Pork), Pork Chop Pizzaiou, Pork Chop With Vinegar Or Cherry Peppers, Sausage Pizzaiou With Peppers, Sausage With Rabe (In Season), Manzo (Beef), (Mushrooms Peppers & Onions), Filet Mignon Rolutini, Shrimp Marinara, Shrimp Francese, Shrimp Oreganata, Shrimp Scampi, Shrimp Parmigiana, Calamarl Fra Diavolo, Filet Of Sole Meuniere, (Shrimps Clams & Mussels), (Lobster Tail Scallops & Shrimps), Lobster Tail, Lobster Fra Diavolo (According To Size), Lobster Broiled (Butter Sauce) | ||||||||
Product Features: | Italian, Italian Food, Italian Restaurant | ||||||||
Services: | Catering Available ?free Parking, Grilled Seafood | ||||||||
Service Features: | Free Parking | ||||||||
Location Features & Amenities: | Dine In, Eat In, Seating, Sit Down | ||||||||
Professionals on Staff: | Chefs | ||||||||
General Content: | With Croquette Or Spaghetti, Antipasto Dl Casa, Artichokes (In Season), Arugula (In Season), Broiled Sausage, Broiled Sullops, Campagnoia Alia Mimi, Chicken Rollatine Marsalis S, Consomme With Spinach Or Escaroii, Cum Cocktail, Dalla Griglia (Broiler), Endive (In Season), Fish In Season Broiled, Fish In Season Livornese, Fish In Season Marechiara, Fried Lamar, Frittura Di Pesce, Frutta Dl Mara, It Has More Consistency., Lamar Alla Luciana, Linguini Con Broccou, Linguini Con Zuppa (Oams Or Musselsi, Lobster Oreganata | ||||||||
Credit Rating: | Excellent | ||||||||
Sales Volume: | 500K | ||||||||
Employee Size Range: | 1-4 | ||||||||
Franchise/Chain: | Standalone | ||||||||
Number of PC's: | 2-9 | ||||||||
Fortune 500: | No |
Additional Categories
Fiorentino S Ristorante is also listed under the following categories:
Standard Yellow Pages Heading (SYPH) Categories:
- Banquet Facilities
- Caterers
- Party Facilities
- Restaurant Italian
- Restaurants
- Full-Service Restaurants > Italian Restaurants
- Limited-Service Restaurants
- Caterers
- All Other Personal Services > Facility Rental & Party Planning Services > Banquet Facilities
- All Other Personal Services > Facility Rental & Party Planning Services > Halls, & Party Facilities
- Eating Places > Italian Restaurants
- Miscellaneous Personal Services, Nec > Facility Rental & Party Planning Services > Banquet Facilities
- Miscellaneous Personal Services, Nec > Facility Rental & Party Planning Services > Halls, & Party Facilities
- Miscellaneous Personal Services, Nec > Cooking & Food Services > Caterers