NC Yellow Pages > Asheville
The Corner Kitchen
3 Boston Way
Asheville, NC (North Carolina) 28803-2653
(828) 274-2439 (Primary Phone)



Business Details
11 years
Since 2004
Kevin Westmorland (Owner)
Opening Hours: Mon-Fri/Weekdays
Daily Hours
Monday-Friday
Products: Breakfast, Or Potatoes, 2 Eggs, 3 Eggs, Cream Cheese Scrambler, Add Smoked Salmon, Homemade Corned Beef Hash, Topped With Poached Eggs And With A Light, Horseradish Sauce, Hickory Nut Gap Chorizo And Eggs -, Locally Produced Chorizo And Cheesy Scrambled, Eggs Salsa And Tortillas, Boston Way Bagel And Lox , Griddle Toasted Bagel With Smoked Salmon , Side Of Sliced Red Onion Tomato And, Potatoes, Omelet Choices, Three Eggs Fluffy And Tri-Folded, A Variation On Our Spinach Salad With Chopped, Bacon Blue Cheese Toasted Pecans And Two, Eggs Any Style, Pancakes, Biscuits And Gravy, Lunch & Dinner, Bowl, Village Green Salad Fresh Field Greens With, Spiced Nuts Pickled Onions Asparagus And, Apple Vinaigrette, Ploughman's Lunch A Cup Of Soup A Side Salad., Portobello, Cool Grilled Chicken Salad Lavender Marinated, Grilled Chicken Breast Cooled And Tossed With, Pickled Lemons And Herbs & Served On Greens, With Goat Cheese, Fried Oyster Salad Lightly Breaded And Fried, Crisp On Spinach Greens With Blue Cheese And, Bacon Crumbles Diced Tomato Spiced Pecans & Apple Vinaigrette, Sweeten Creek Pot Pie Our Version Of A, Of Chicken Vegetables And Mushrooms In A, White Wine Sauce, Seared Salmon Cakes Panko Dusted With Lemon, And Dill Served Over Cucumber Noodles And, Sesame Fried Catfish Served On An Asian Style, Spinach Salad With Shredded Jicama And, Tuna Croissant Simple.uncluttered Tuna Salad On, Your Choice Of Bread, Reed Street Roast Beef Thin Sliced Sirloin Of, Beef On Pumpernickel Bread With Herb Havarti , Red Onion Conlit And A Light Horseradish, Mayonnaise, Biltmore Village Reuben House Cooked Corned, Beef On Griddle Toasted Rye With Melted Swiss, Non-Exclusive Club Sandwich Ham Turkey Oven, Crisped Salami Bacon . Two Cheeses , Tomatoes Lettuce. With Mayo On Wheat, Classic Cuban . Ours Gets Turkey Prosciutto , Roasted Portobello Sandwich Sliced And Served, Greens Fresh Basil Leaves And Pickled, Liking. Served On A Kaiser Roll, Veggie Burgers!!), Baby Arugula - Tossed With Toasted Walnuts , Sha
Services: We Are A Smoke-Free Restaurant, Luncheon, Supper
Brands: Bowie-
Location Features & Amenities: Live Entertainment
General Content: (We Also Have Our Own Homemade Black Bean, (We Like It On A Croissant, A Gratuity Of 18% Is Added To Parties Of 6 Or More, A Mix Of Fluffy Scrambled Eggs With Chives & Griddle Toasted Bagel, Aioli And Arugula, All Souls Breakfast Salad, All The Way From Buchanan. Michigan And Worth, Almond Crusted Brie - On Crostinis With Melon, An Array Of Today's Freshest And Best Fruit To Get, Banderilla Grilled Skewers With The Very Best And, Biltmore Village Breakfast, Brunch Served Each Saturday And Sunday From 9Am
Credit Rating: Very Good
Sales Volume: 500K
Employee Size Range: 1-4
Franchise/Chain: Standalone
Number of PC's: 0-1
Square Footage: 2500-9999
Fortune 500: No


Additional Categories
Corner Kitchen is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Caterers
  • Restaurant American
  • Restaurant Mexican
  • Restaurants
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants
  • Full-Service Restaurants > North American Restaurants > Restaurant American
  • Full-Service Restaurants > Mexican Restaurants
  • Limited-Service Restaurants
  • Caterers
Standard Industry Classification (SIC) Categories:
  • Eating Places
  • Eating Places > North American Restaurants > Restaurant American
  • Eating Places > Mexican Restaurants
  • Miscellaneous Personal Services, Nec > Cooking & Food Services > Caterers
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