May Meat Processing
541 East Main Avenue
Taylorsville, NC (North Carolina) 28681-2728
Taylorsville, NC (North Carolina) 28681-2728
Business Details
55 years Since 1960
Mike Mays (Sales Executive)
Opening Hours: |
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Products: | Beef, Custom Cuts, Ham, Pork, Poultry | ||||
Product Features: | Smoked & Cured | ||||
Services: | Butchering, Cutting | ||||
Groups Served: | Restaurants | ||||
Industry Type: | Retail, Wholesale, Bulk | ||||
Certifications: | Inspected | ||||
General Content: | 145240Attr:lamb, Meat Markets | ||||
Credit Rating: | Excellent | ||||
Sales Volume: | 5M - 10M | ||||
Employee Size Range: | 20-49 | ||||
Franchise/Chain: | Standalone | ||||
Number of PC's: | 2-9 | ||||
Square Footage: | 2500-9999 | ||||
Fortune 500: | No |
Additional Categories
May Meat Processing is also listed under the following categories:
Standard Yellow Pages Heading (SYPH) Categories:
- Meat Markets
- Meat Markets
- Meat & Fish Markets
Related Categories in Taylorsville, NC
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