IL Yellow Pages > Springfield
1531 Wabash Avenue
Springfield, IL (Illinois) 62704-5308
(217) 726-9633 (Primary Phone)



Business Details
10 years
Since 2005
Angie Chau (Owner)
Opening Hours: 7 Days a Week/Daily/Everyday
Daily Hours
Sunday-Saturday
Payment Method:

Products: Appetizers, Summer Rolls (2), Egg Rolls (2), Baby Egg Rolls (6), Vegetable Egg Rolls (4), Crab Rangoon (6), Shrimp Tempura, Chicken Wings, Chicken Satay, Fried Dumplings, Steamed Dumplings, Soups, Wonton Soup, Egg Drop Soup, Meatball Soup, Tom Yum (Thai, Hot & Sour Soup), Salads, House Salad, Beef Salad, Chicken Salad, Papaya Salad, Oriental Salad, From The Wok, Of Chicken Beef Pork, Shrimp Squid Scallop Tofu , Entrees With Steamed Rice, Asparagus Dish, Sweet & Sour Dish, General Tso's Chicken, Noodle Dishes, Pad Thai Noodle, Singapore Vermicelli, Noodle), Egg Noodle), Glass Noodle), Fried Rice, Thai Fried Rice, Vegetable Fried Rice, Basil Fried Rice, Curry Fried Rice, Pineapple Fried Rice, Broccoli Fried Rice, Rice Noodle Soup - Pho, Egg Noodle Soup - Mi, 303 Mi Bo Klio (Beef Stew), Clear Noodle Soup, 201 Hu Tieu Dae Biet (Shrimp., 201 Hu Tieu Do Bien (Seafood), Rice Platter Dishes, Pork Chop With, Hot Ga Opla Grilled, 606 Com Ga (Grilled Chicken), Vermicelli Noodle Dish - Bun, 505 Bun Chao Tom Thit Bo Nuong, Seafood, Malay Shut Prawn With Chili Paste, Muc Xao Xa Ot (Lemongrass Squid & Shrimp), Seafood Baked Rice, Camarones, Ensalada, Finger Foods, Hors D'oeuvres, Insalata, Main Courses, Pig, Pollo, Snacks, Starters
Product Features: Chinese, Thai, Vegetarian, Vietnamese, Chinese Food, Chinese Restaurant, Thai Food, Thai Restaurant, Vegetarian Restaurant, Vietnamese Food, Vietnamese Restaurant
Services: Vietnamese & Thai Cuisine, Dine In Or Carry Out, Luncheon
Location Features & Amenities: Dine In, Eat In, Seating, Sit Down
General Content: 301 Mi Dae Biet (Shrimp , 302 Mi Do Bien (Seafood), 304 Mi Wonton (Wonton), 401 Pho Saigon, 402 Pho Tai, 503 Bun Thit Nuong Cha Gio, 507 Vietnamese Platter, 601 Com Dae Biet (Grilled, 605 Com 1 Hit Ho Nuong, All Entrees Are Cooked, Basil Dish, Broccoli Stir Fry, Ca Xa Ot (Lemongross Cattish), Crazy Noodle, Crystal Noodle, Curry Noodle, Fried Tofn, Ko-See-Mee (Crispy, Loraein, Mango Dish, Mongolian Dish Lemongrass Dish, Pad Woonsen (Thin, Pad-See-Iew (Wide Rice, Quality Cuisine At An Affordable Arice , Soldier In Red Se
Credit Rating: Very Good
Sales Volume: 500K
Employee Size Range: 5-9
Franchise/Chain: Standalone
Number of PC's: 0-1
Square Footage: 0-2499
Fortune 500: No
Ethnicity: Vietnamese


Additional Categories
Little Saigon is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Bar & Grills
  • Restaurants
  • Seafood Restaurants
  • Restaurant Vietnamese
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants > Seafood Restaurants
  • Full-Service Restaurants > Bars, Grills & Lounges
  • Full-Service Restaurants > Asian Restaurants > Restaurant Vietnamese
  • Limited-Service Restaurants
  • Drinking Places (Alcoholic Beverages) > Bars & Lounges > Bar & Grills
Standard Industry Classification (SIC) Categories:
  • Eating Places > Seafood Restaurants
  • Eating Places > Bars, Grills & Lounges
  • Eating Places > Asian Restaurants > Restaurant Vietnamese
  • Drinking Places (Alcoholic Beverages) > Bars & Lounges > Bar & Grills
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