FL Yellow Pages > Key West
5230 US Highway 1
Key West, FL (Florida) 33040-4326
(305) 743-3417 (Primary Phone) +view more



Business Details
11 years
Since 2004
Qijhen Guo (Owner)
(305) 743-7001 (Fax)
Opening Hours: 7 Days a Week/Daily/Everyday
Daily Hours
Sunday-Saturday
Payment Method:

Products: Szechuan, Hunan & Cantonese Cuisines, Chinese Food, Appetizers, Spring Roll, Roast Pork, Egg Roll, Shrimp Egg Roll, Shrimp Toast, Teriyaki Chicken, Fried Wontons, Fried Or Steamed Dumplings, Boneless Spare Ribs, Bar-B-Q Spare Ribs, Gold Fingers, Fried Chicken Wings, Fried Jumbo Shrimp, Cold Noodles W/sesame Sauce, Pu Pu Platter, Crab Rangoon, Chefs Specialties, General Tsos Chicken, Butterfly Shrimp W/bacon, Triple Szechuan Delight, Shrimp Chicken & Beef Sauteed W/mushroom Bamboo Shoots Woter Cheslnuts, In Spicy Szechuan Sauce W/snow Peas., Hawaiian Five O , Special Four Season, Sauteed W/ Chinese Vegetable In Speciai Souce., Lake Tung Ting Shrimp, Served W/our Special Seafood Sauce., Happy Family, Mongolian Beef, Sliced Tender Beef Sauteed W/scallions Onion And Garnished W/rice Noodles., Tangerine Beef, Chunks Of Fillet Of Tender Beef Quickly Stir-Fried W/tangerine Rind And Hot Peppers., Combination Platters, (Served With Roasi Pork Fried Rice & Egg Roll), Chicken Chow Mein, Pepper Steak W/onions, Roast Pork Egg Foo Young, Shrimp W/lobster Sauce, Chicken Or Beef W/broccoli, Sweet & Sour Pork Or Chicken, Moo Goo Gai Pan (Chicken), Shrimp W/chonese Vegetable, Roast Pork Lo Mein, Shrimp W/broccoli, Hor & Spicy Shrimp, Shredded Pork W/garlic Sauce, Hunan Chicken, Kung Bo Chicken, General Tso's Chicken, Crispy Sesame Chicken, Cantonese Szechuan & Hunan Delicacies, Seafood Delight, House Duck, Lemon Chicken, Moo Shu Chicken Or Pork, A?oo Shu Shrimp Or Beef, Crpy Sesame Chicken, Crispy Sesame Beef, Three Del?cocies In Garl?c Sauce, Scallops W/garlic Sauce, Shrimp W/garl? Sauce, Shredded Beef W/garlic Sauce, Kung Bo Har Ding (Shrimp), Hunan Chicken Or Beef, Hunan Shrimp, Beef W/szechuan Style, Garlic Honey Chicken, Black Pepper Chicken, Served Witfiout Sait Suqar. Corn Starch, Chicken W/snow Peas, Scallops W/mixed Vegetables, Steamed Mixed Vegetables, Chicken Mixed Vegetables
Services: Dine Ln Or Take Out
General Content: A Del?cious Combination Of Lobster Meot Chicken Breast Shrimp & Rssst Pork, Also Available: Soups Fried Rice Lo Rvlein. Egg Foo Young Sweet & Sour Chow Mein Feng Chow Mein & Chop Suey, An Exotic Combination Of Fresh Lobster Shrimp Chicken Pork Ham Mushroom , Boneles5 Chicken, Beap Curd W/mixed Vegelables, Broccol W/garfic Sauce, Ch?cken W/cashew Nuts, Chicken W/szecbuap Style, Chicken W/szechuan Styte, Chickep W/broccoli, Chtcken W/garlic Sauce, Chunk Of Scallop Lobsler Meat Roast Pprk Chick
Sales Volume: 500K - 1M
Employee Size Range: 5-9
Franchise/Chain: Standalone
Fortune 500: No
Ethnicity: Chinese


Additional Categories
Pand House Chinese Restaurant is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Restaurant Chinese
  • Restaurants
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants
  • Full-Service Restaurants > Asian Restaurants > Restaurant Chinese
  • Limited-Service Restaurants
Standard Industry Classification (SIC) Categories:
  • Eating Places
  • Eating Places > Asian Restaurants > Restaurant Chinese

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