FL Yellow Pages > Orlando
4721 East Colonial Drive
Orlando, FL (Florida) 32803-4305
(407) 894-4491 (Primary Phone) +view more



Business Details
68 years
Since 1947
Linda Seng (President)
(407) 894-6415 (Fax)
Opening Hours: Open Sundays
Daily Hours
Sunday
Payment Method:

Serving the Areas: Serving The Central Florida Area
Products: Appetizers, (Bowl), Baked French Onion Soup, Shrimp Cocktail (6), Spicy Shrimp (6), A La Carte, Fresh Sauteed Mushrooms, Grilled Onions, Garlic Bread, Garden Salad, (Add Grilled Chicken), Fried Mushrooms, Cheese Sticks, Onion Rings, Coconut Shrimp (8), Cheeseburger, Sirloin Tips, Fried Chicken Tenders, French Bread Pizza W/cheese, Spaghetti, 6 Fried Shrimp, Entrees, Top Sirloin Strip 18Oz, Top Sirloin Strip 12Oz, Top Sirloin Strip 8Oz, Large Filet Mignon, Medium Filet Mignon, Small Filet Mignon, La Cantina Large T-Bone, New York Strip Steak, Chopped Sirloin Steak 19Oz, Spicy Buttered Shrimp, Cojun Shrimp Pasta (8), Parmesan, Fried Shrimp (12), Surf And Turf, Mini Surf And Turf, Manicotti, Steak Fries Spaghetti Green Beans Or Steamed Broccoli
Product Features: Mexican, Mexican Food, Mexican Restaurant
Services: Entrees
Location Features & Amenities: Lounge
Payment Mode: Young Diners Menu
General Content: (10 Yrs As Under), (Full Piece), (Cup), All Entrees Include: House Salad Hot Bread And Your Choice Of Baked Potato , All Of Our Meat Is Aged & Hand Cut On Site, Bernoise Sauce, Blackened Snapper (1/2 Piece), Blackened Snapper 12Oz, Bourbon Bites, Central Florida's Oldest Restaurant, Crown Onion, Est. 1947 - Family Owned, Hawalian Chicken, In A World Of Constant Change We're Your Stable Neighbor., La Cantina Medium T-Bone, La Cantina Special T-Bone, Menu Items And Prices Subject To Change, Minestrone Soup, Mini
Sales Volume: 1M - 2M
Employee Size Range: 20-49
Franchise/Chain: Standalone
Fortune 500: No


Additional Categories
La Cantina Steak House Linda's is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Cocktail Bars & Lounges
  • Restaurant Mexican
  • Restaurants
  • Restaurant Steak Houses
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants
  • Full-Service Restaurants > Steak House Restaurants
  • Full-Service Restaurants > Bars, Grills & Lounges > Cocktail Bars & Lounges
  • Full-Service Restaurants > Mexican Restaurants
  • Limited-Service Restaurants
  • Drinking Places (Alcoholic Beverages) > Bars & Lounges > Cocktail Bars & Lounges
Standard Industry Classification (SIC) Categories:
  • Eating Places
  • Eating Places > Steak House Restaurants
  • Eating Places > Bars, Grills & Lounges > Restaurant & Cocktail Lounges
  • Eating Places > Mexican Restaurants
  • Drinking Places (Alcoholic Beverages) > Bars & Lounges > Cocktail Bars & Lounges
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