CA Yellow Pages > Marysville
1016 G Street
Marysville, CA (California) 95901-5124
(530) 742-6923 (Primary Phone)



Business Details
38 years
Since 1977
Jimmy Ngai (Manager)
Payment Method:

Products: Restaurant, Take Out, Cocktails, Polynesian Drinks, Appetizers, Crispy Egg Roll (2), Homemade Shrimp Toast (4), Fried Won Ton (12), Fantail Shrimp (6), Barbecued Pork (10), Barbecued Spareribs (5), Paper Wrapped Chicken (6), Miniature Spring Roll (6), Pot Sticker (6), Fried Chicken Wings (8), Cheese And Crabmeat Won Ton (6).., Chicken Salad, Soup, Won Ton Soup, Egg Flower Soup, Chicken With Corn Soup, Seaweed Soup, Hot & Sour Soup, Pork Noodles, Beef Noodles, Chicken Noodles, Wor Won Ton, Lomein, Pork Lo Mein, Chicken Lo Mein, Beef Lo Mein, Shrimp Lo Mein, Vegetable Lo Mein, *hot And Spicy, Chow Mein, Or Chop Suey, Chicken, Beef, Pork, Shrimp, Vegetable, Subgum Chicken Or Pork, Subgum Shrimp, Beef Tomato Chow Mein, House Special Chow Mein, Beef Chow Fun, *singapore Rice Noodles, Fried Rice, Vegetable Fried Rice, Pork Fried Rice, Chicken Fried Rice, Beef Fried Rice, Shrimp Fried Rice, House Fried Rice, *singapore Fried Rice, Beef & Shrimp Fried Rice, Egg Foo Young, Pork Egg Fu Young, Chicken Egg Fu Young, Beef Egg Fu Young, Shrimp Egg Fu Young, Vegetable Egg Fu Young, Sweet And Sour Pork, Roast Pork With Bean Cake, Roast Pork With Mixed Vegetables, Roast Pork With Snow Peas, Roast Pork With Green Pepper, Almond Pork, And Mushrooms, *pork With Hot Garlic Sauce, Green Pepper Steak, Beef With Broccoli, Beef In Oyster Sauce, Beef With Mixed Vegetables, Beef With Snow Peas, Beef With Green Beans, Our Chef's Specialties, Honey Walnut Shrimp1, *szechuan Chicken Or Beef, *kung Pao Chicken, *hunan Chicken Or Beef, *garlic Pork Or Beef, Orange Chicken, Brandy Fried Chicken, Chicken With Green Beans, Chicken With Asparagus, Chicken With Broccoli, Chicken With Green Pepper, Sweet & Sour Chicken, Moo Goo Gai Pan, Chicken With Snow Peas, Chicken With Baby Corn, Almond Chicken, Cashew Chicken, Seafood, Sweet And Sour Shrimp, Shrimp With Lobster Sauce, Shrimp With Mixed Vegetables, Shrimp With Snow Peas, Almond Shrimp, Cashew Shrimp, Squid With Black Bea
Product Features: Asian, Chinese, Szechuan, Asian Food, Asian Restaurant, Chinese Food, Chinese Restaurant, Oriental, Szechuan Food, Szechuan Restaurant
Services: Authentic Chinese & Szechuan Cuisine, Banquet Facilities
Location Features & Amenities: Banquet Facilities, Take Out, Banquet Hall, Banquet Room, Banquet Space, Carry Out, Dine Out, Pick Up, Take Home, To Go
General Content: Prices And Menu Items Subject To Change, *kung Pao Shrimp1, *mongolian Beef Or Chicken1, *saute Squid Szechuan, Birdnest1, Butterfly Shrimp1, Chow Hoi Ship(Seafood Combination)1, Crispy Duck1, For Two, Lemon Chicken1, Lobster Gai Kew1, Saute Squid Cantonese, Triple Delight1, Triple Mushroom Chicken Or Beef1, Wintermelon Soup, Wormein
Credit Rating: Excellent
Sales Volume: 500K - 1M
Employee Size Range: 10-19
Franchise/Chain: Standalone
Number of PC's: 0-1
Square Footage: 2500-9999
Fortune 500: No


Additional Categories
Dragon Inn is also listed under the following categories: Standard Yellow Pages Heading (SYPH) Categories:
  • Food Carry Out & Delivery
  • Restaurant Asian
  • Restaurant Chinese
  • Restaurants
North American Industry Classification System (NAICS) Categories:
  • Full-Service Restaurants > Asian Restaurants > Restaurant Chinese
  • Limited-Service Restaurants > Fast Food, Carry-Out & Delivery
Standard Industry Classification (SIC) Categories:
  • Eating Places > Fast Food, Carry-Out & Delivery Restaurants
  • Eating Places > Asian Restaurants > Restaurant Chinese

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